Coastal Craft Beer Dinner Experience
Join us at Tacky Jacks for our inaugural Coastal Craft Beer Dinner featuring Big Beach Brewing specialties.
January 15, 2026, from 5 pm -7 pm. Online RSVP required. $40 per person for this 21+ event. Please check in with our hostess upstairs.
FIRST COURSE
Hola Olas - Mexican-Style Lager
Jumbo Lump Crab Cakes
Bright and refreshing, Hola Olas enhances the delicate sweetness of jumbo lump crab while providing a crisp, clean counterpoint to its golden sear.
SECOND COURSE
Yacht Rocker - Meyer Lemon Gose
Mussels in Garlic Butter
Meyer lemon tartness and gentle sea-salt minerality elevate rich garlic-butter broth, refreshing the palate with each sip.
THIRD COURSE
Dixie's Heart - Irish Red Ale
Smoked BBQ Brisket with Caramelized Onions & Seasoned Potato Wedges
Caramel and toasted malt echo the sweet-savory char of slow-smoked brisket, while gentle sweetness harmonizes with onions and spices for a comforting BBQ pairing.
FINAL COURSE
Midnight Cruise Porter
Crème Brülee
Velvety chocolate and roasted coffee tones pair beautifully with silky vanilla custard, while the caramelized sugar top mirrors the beer's toasty character.
